Routine inspection·January 17, 2025

On 1/17/2024 at 1:00 PM, Licensing Program Analyst (LPA) James Sampair arrived unannounced to conduct an annual required inspection. The LPA informed Staff Members Fe Alolod and Salve (Regina) Piquing of the reason for visit. At approximately 1:30 PM, Executive Director (ED) Racquel Flores and Licensee Steve Chou arrived at the facility. The LPA inspected the facility inside and outside with the staff and licensee. The inspection included the kitchen, dining area, living room, bedrooms, bathrooms, and yards. An adequate amount of food supplies were observed, more than the required minimum of 2 days of perishable and 7 days of non-perishable food. The central storage for medications and cleaning supplies were stored in locked cabinets. Facility has a fully functioning 2-in-1 smoke and carbon monoxide detector. Facility conducts disaster/emergency and fire drills on a quarterly basis; records showed that the most recent drill was conducted on 10/24/2024. The fire extinguisher was fully charged and last serviced on 11/18/2024. The indoor temperature in the living room was 68.4 degrees Fahrenheit and the maximum hot water temperature was 110.4 degrees Fahrenheit, both within the acceptable temperature range. The LPA reviewed 4 resident and 5 staff records. No citations were issued during this inspection. Exit interview conducted and a copy of this report provided.