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Inspection visit

complaint

SAN DIMAS RETIREMENT CENTERLicense 1915006091 citation on this visit
1 citation recorded

Inspector’s narrative

What the inspector wrote

Some staff indicated they would not eat the food because it does not look good. Some staff felt the food is not healthy because residents are served bologna and other processed meats. Residents also felt they are not served healthy food. Residents confirmed they are served some processed meats and indicated they are served too many carbohydrates. Residents feel staff are cutting cost because of the low census of residents. Residents complained facility got rid of yogurt which was a healthy option in the morning. Kitchen staff confirmed they are no longer purchasing yogurt because of cost. The walk-in refrigerator and freezer were inspected. There were some fully cooked packaged meats such as pork patties. There were also bologna sandwiches. There were a couple of boxes of strawberries, celery, carrots, tomatoes and green onions. In the pantry there were cans of apple base, pineapple base, and prune juice which is added to water to make juice. Based on interviews conducted with staff and residents and observations made, the allegation is substantiated. Deficiency issued on attached 9099D. Exit interview held. A copy of the report and appeal rights were provided.

Citations

1 citation recorded*CCLD

What does Type A vs Type B mean?

Type A. Serious citation. Imminent or substantial risk to children. The regulator requires corrective action immediately and may impose a civil penalty.

Type B. Lower-severity citation. Corrective action required, no imminent risk. The regulator monitors compliance on the next visit.

  • 87555(a)Type B

    General Food Service RequirementsThe total daily diet shall be of the quality and in the quantity necessary to meet the needs of the residents and shall meet the Recommended Dietary Allowances of the Food and Nutrition Board of the National Research Council. All food shall be selected, stored, prepared and served in a safe and ....... Deficiency was evidenced by the following:Residents described the food as too salty, tough in texture, not well cooked, and the quality of the food is bad. Residents described the drinks served as watered down. Staff confirmed they have received many complaints about the quality of the food and some indicated they would not eat the food.

FAQ · About this visit

Common questions about this visit

What happened during the July 16, 2021 inspection of SAN DIMAS RETIREMENT CENTER?

This was a complaint inspection of SAN DIMAS RETIREMENT CENTER on July 16, 2021. 1 citation were issued: 1 Type B.

Were any citations issued to SAN DIMAS RETIREMENT CENTER on July 16, 2021?

Yes, 1 citation was issued (0 Type A, 1 Type B). The first citation was for: "General Food Service RequirementsThe total daily diet shall be of the quality and in the quantity necessary to meet the ..."

What type of inspection was this?

This was a complaint inspection. Complaint inspections are triggered when someone reports a concern about the facility to CCLD.

SourceView on CCLDView original report

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Data from CCLD public records. Last updated . If you believe any information is inaccurate, report it here.