Routine inspection·June 17, 2022

Licensing Program Analyst(s)(LPA) Mary Flores conducted an unannounced annual visit at the facility with focus on infection control, medication and food supplies. LPA met with Daisy Abarrientos Wellness Director and explained the reason for the visit. Facility is licensed to serve as a Continuing Care Residential Community (RCFE-CCRC) for 340 non ambulatory adults 65 and over, of which 5 may be bedridden in rooms 150-169. Delay Egress is approved in 1st and 2nd floor and a secured perimeter is approved in the 1st floor . Facility has an approved hospice waiver for 20 residents. Facility has a commercial kitchen, a swimming pool with a 5ft fence surrounding accessible with a key card pad, a gym, a dining room, library, different common areas in the 1st, 3rd, and 5th floor, and a dementia unit with delay egress system. Facility is currently serving hospice residents. LPA conducted a tour of the facility with Daisy Abarrientos Wellness Director which consisted of the following: Kitchen - Refrigerators, freezer, and pantry were observed with sufficient food supplies LPA observed at least 2 days of perishables and 7 days of non-perishables, and temperature was observed at 40 degrees for refrigerators and 20 degrees for freezer the required temperature is 0 degrees for freezer. The following assisted living resident rooms were observed with all furniture, bedding, and light fixture as follow: #159,155,168 rooms #222,232,215, 207 do not have a skid mat, #255,303,330,337,432,420,413,405,406,551,537,529,524,520, Water temperature was tested in each room between 106.8 - 120 degrees F which is within the required water temperature of 105 - 120 degrees F. Facility was advise to maintain social distance during meals per PIN 21-49ASC, all other guidance are been followed by the facility. Deficiency was noted on LIC 809D per Title 22 Regulations. Exit interview was conducted with Daisy Abarrientos Wellness Director and a copy of this report, LIC809D,and appeal rights were provided.