Pre-licensing visit·July 24, 2023

LPAs Calandra and Jeung reviewed items referenced on 7/12/23 during initial pre-licensing visit. The following items have been addressed: 1. Hot water temperature tested at 110 degrees in bathroom sink and is maintained between 105 and 120 degrees F. (Section 87303 Maintenance and Operation) 2. Seven-day supply of non-perishable canned vegetables is maintained (Section 87555 General Food Service) 3. COVID signs, including hand washing reminder in bathroom, are posted prominently. 4. Thirty-day supply of personal protective equipment (PPE)--gloves, hand sanitizers, gowns, masks, N95s--is maintained. Component III orientation was conducted with administrators on 7/12/23. Facility meets physical plant requirements of Title 22 regulations for RCFEs. Immediate licensure is recommended pending approval by Central Applications Unit analyst. Facility phone number is 650/242-5740.