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Inspection visit

complaint

VISTAS AT OXNARD SENIOR LIVING,THELicense 5658024251 citation on this visit
1 citation recorded

Inspector’s narrative

What the inspector wrote

LPA Camara interviewed residents and staff on 11/04/2021. During the COVID-19 outbreaks at the facility all residents were served meals in their room due to isolation protocols set forth by the Department of Public Health. During that time period the facility lost nearly all of their cooks. Other facility staff, including management, helped with cooking while the facility searched to hire new cooks. They offered menu items suggested by their corporate office, they were taught how to make the menu items and they offered alternative menu items. However, residents who were interviewed indicated there was a short period of time when all they received were sandwiches. In addition, residents indicated that some of the food they received was cold when it should have been hot. One caregiver indicated that was a possibility depending on where the resident's room was located as they may have been served last. Based on interviews with staff and residents, this allegation is deemed Substantiated at this time. Pursuant to Title 22, California Code of Regulations, the following deficiencies are cited (refer to LIC 9099-D) Exit interview conducted, civil penalty issued, appeal rights discussed, and a copy of this report issued.

Citations

2 citations recorded*CCLD

What does Type A vs Type B mean?

Type A. Serious citation. Imminent or substantial risk to children. The regulator requires corrective action immediately and may impose a civil penalty.

Type B. Lower-severity citation. Corrective action required, no imminent risk. The regulator monitors compliance on the next visit.

  • 8755(a)Type B

    8755(a) General Food Service Requirements. (a) The total daily diet shall be of the quality and in the quantity necessary to meet the needs of the residents and shall meet the Recommended Dietary Allowances of the Food and Nutrition Board of the National Research Council. All food shall be selected, stored, prepared and served in a safe and healthful manner. This requirement was not met as evidenced by: Based on interviews, while tray service was being provided to all residents due to COVID-19, some residents were receiving cold food which should have been served hot, which posed a potential health and safety risk to residents in care.

  • 87211(a)(2)Type A

    87211 Reporting Requirements (a)(2) Occurrences, such as epidemic outbreaks, poisonings, catastrophes or major accidents which threaten the welfare, safety...shall be reported within 24 hours either by telephone or facsimile to the licensing agency and to the local health officer when appropriate. This requirement is not met as evidenced by:The facility did not comply with the sectioncited above as the facility did not report an outbreak to the appropriate agencies in a timely manner which posses and immediate health, safety and personnal rights risk to person in care.

FAQ · About this visit

Common questions about this visit

What happened during the April 12, 2022 inspection of VISTAS AT OXNARD SENIOR LIVING,THE?

This was a complaint inspection of VISTAS AT OXNARD SENIOR LIVING,THE on April 12, 2022. 1 citation were issued: 1 Type B.

Were any citations issued to VISTAS AT OXNARD SENIOR LIVING,THE on April 12, 2022?

Yes, 1 citation was issued (0 Type A, 1 Type B). The first citation was for: "8755(a) General Food Service Requirements. (a) The total daily diet shall be of the quality and in the quantity necessar..."

What type of inspection was this?

This was a complaint inspection. Complaint inspections are triggered when someone reports a concern about the facility to CCLD.

SourceView on CCLDView original report

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Data from CCLD public records. Last updated . If you believe any information is inaccurate, report it here.