F 0692
Provide enough food/fluids to maintain a resident's health.
Level of Harm - Actual harm
**NOTE- TERMS IN BRACKETS HAVE BEEN EDITED TO PROTECT CONFIDENTIALITY** 4. R96's
facility Face Sheet with a print date of 1/27/23 documents R96 was admitted to the facility on [DATE] with
diagnoses that include chronic kidney disease, anxiety disorder, and nutritional deficiency.
Residents Affected - Few
R96's MDS (Minimum Data Set) dated 8/19/22 documents a BIMS (Brief Interview for Mental Status) score
of 15, which indicates R96 is cognitively intact.
R96's current Care Plan dated 8/19/22 documents a focus area of At risk for fluid imbalance/weight loss.
This same care plan includes the following interventions, weights as ordered (8/19/22), two butters to hot
vegetables at lunch and supper (8/23/22), whole milk with meals (11/9/22), house shakes with ice cream at
10am, 2pm, and 6pm (11/9/22), add ice cream to lunch and supper (11/9/22), double portions at meals
(11/9/22), Boost drink (11/9/22), mirtazapine as ordered for appetite (1/4/23).
R96's progress notes documents on 11/26/22, RD (Registered Dietitian) QUARTERLY REVIEW: HT
(height): 68, WT (weight)/CBW (calculated body weight): 121.5# (pounds), BMI (Body Mass Index): 18.5
noted resident for quarterly nutritional review and at this time with dx (diagnosis) of pancreatic cancer w/
s/p (with status post) wipple procedure, COPD (chronic obstructive pulmonary disease), anxiety disorder,
depression, HTN (hypertension). medications include: selenium, venlafaxine, bupropion, and others.
currently on po (oral) diet plan of regular with thin liquids, whole milk at meals, ice cream at lunch and
supper, 2 pats butter to hot vegetables at lunch and supper, double portions at meals along with house
shakes with ice cream at 10a/2p/8p. intakes of meals currently 50-75% with fluids around 480 ml (milliliter).
noted as of 11/9 tube for feeding was removed. resident wt is to be monitored weekly. at this time wts are
showing progressive gain since removal of tube from 116.2# on 11/9 to present wt of 121.5#. no skin or lab
concerns reported. also informed that daughter provides resident boost shakes and other snacks for her to
keep in her room . at this time no change in diet plan. continue with weekly wts and refer to RD as needed.
R96's Progress Notes dated 12/08/22 documents, Wound and weight meeting held today. Current weight is
120.9 which is a 1 lb gain from last weight. Current diet is regular with whole milk at meals, ice cream with
lunch and supper and health shakes at snack time three times daily. She eats meals in her room
independently. Family has provided snacks to keep in her room. She has recently started PT (Physical
Therapy) and is more physically active. She will remain on weekly weight monitoring at this time. (Name of
physician and family member) are aware of current weight, diet, and treatment plan.
R96's progress notes document on 1/25/23 RD WEIGHT REVIEW: Ht (height)-68, Wt (weight)-112.0#,
BMI- 17.03. Resident is showing significant weight loss of 7.9% x3 months (121.6# on 10/10) and 7.4% x1
month (120.9# on 12/5). Resident's PMH (past medical history) includes pancreatic cancer s/p wipple
procedure, COPD, anxiety disorder, depression, HTN. Hx (history) of J-tube for supplemental tube
(continued on next page)
Any deficiency statement ending with an asterisk (*) denotes a deficiency which the institution may be excused from correcting providing it is determined that other
safeguards provide sufficient protection to the patients. (See instructions.) Except for nursing homes, the findings stated above are disclosable 90 days following the
date of survey whether or not a plan of correction is provided. For nursing homes, the above findings and plans of correction are disclosable 14 days following the date
these documents are made available to the facility. If deficiencies are cited, an approved plan of correction is requisite to continued program participation.
LABORATORY DIRECTOR'S OR PROVIDER/SUPPLIER
REPRESENTATIVE'S SIGNATURE
TITLE
(X6) DATE
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Facility ID:
If continuation sheet
Page 1 of 14
Event ID:
146134
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
146134
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
01/31/2023
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Saline Care Nursing & Rehab
120 South Land Street
Harrisburg, IL 62946
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0692
Level of Harm - Actual harm
Residents Affected - Few
feedings- removed 11/9 due to consistent tolerance of PO (oral) diet . No wounds/skin issues. (R96)
continues on regular diet as tolerated with thin liquids. She (R96) feeds herself, typically eats in her room
and meal intakes vary with average 25-75%- best at supper. She (R96) has reported a poor appetite. She is
receiving a variety of supplements and supplemental foods to support her weight. Current orders: whole
milk at meals, ice cream at lunch and supper, 2 pats butter to hot vegetables at lunch and supper, double
portions at meals, and house shakes with ice cream at 10a/2p/8p. In addition, her daughter brings in
snacks and Boost shakes for resident to keep in her room. Due to resident's weight loss and report of poor
appetite, she was started on Mirtazapine on 1/4. She feels it is starting to help her feel more hungry and
her intakes are showing some improvement. Feel that current nutrition plan is appropriate to support
resident's weight, especially with initiation of appetite stimulant. Continue to monitor weights and intakes;
RD will follow routinely but please consult as needed.
R96's untitled weight report printed 1/27/23 includes the following weights, 8/21/22- 119.4 lbs. (pounds),
9/5/22- 118.0 lbs., 10/04/22 - 120.6 lbs., 11/07/22- 120.2 lbs., 12/27/22 - 113.2 lbs., 1/11/23 - 112.0 lbs.,
and 1/25/23 - 114.0 lbs.
R96's Vital Signs Grid with a print date of 1/31/23 include the following weights, 11/14/22 - 118.9 lbs.,
11/26/22 - 121.5 lbs., 11/28/22- 119.9 lbs., 12/05/22 - 120.9 lbs., 12/10/22 - 120.8 lbs., 12/17/22 - 115.3
lbs., 1/2/23 - 112 lbs., 1/11/23 - 112 lbs., 1/29/23 117 lbs. This indicates R96 had a weight loss of 7 pounds
(5.8%) from 11/07/22 to 12/27/22 and weight gain of 5 pounds (4.09%) from 1/11/23 to 1/29/23.
On 01/24/23 at 9:30 AM, R96 was observed sitting on the side of her bed with a meal tray on her bedside
table. R96's tray had partially eaten scrambled eggs and a whole piece of sausage. R96's meal tray also
had a bowl of mostly eaten dry cereal. There was a small cup of thick milk shake type drink on R96's tray.
There were no other glasses located on R96's meal tray or bedside table. R96 stated she had weight loss,
but they had started her on an appetite stimulant. When asked if she preferred to eat her cereal dry without
milk, R96 stated she doesn't always get served milk and sometimes she has to ask for it. R96 stated if she
asks for it the staff will say they will get it and then never come back. R96 stated she was not served any
liquids with this meal other than the shake type drink.
On 01/24/23 at 12:59 PM, R96 was served chicken, rice, broccoli with cheese, oranges, and tea. There was
no milk on R96's tray. R96 asked for milk and unknown staff returned with a glass of milk. There was no ice
cream observed on R96's meal tray.
On 01/27/23 at 08:30 AM, R96 was observed sitting on the edge of her bed with a partially eaten breakfast
tray in front of her. R96 was eating dry cereal with no milk. There was an empty glass observed on R96's
meal tray that appeared to have had milk in it. When asked if she was served milk R96 stated she was but
she had drunk it, since she was thirsty. R96 stated they had forgotten to bring her milk at supper on
1/26/23. When asked if she would like milk for her cereal R96 stated she would. This surveyor reported to
the nursing staff passing meal trays R96 would like some milk for her cereal.
R96's undated meal ticket documents R96 is to be served a regular diet with 2 pats butter to vegetable
(lunch and supper), double portions to meals. Under Notes the same meal ticket documents, Send ice
cream with empty glass, whole milk, 2 pats of butter on hot vegetables, double portions, whole milk all
meals.
(continued on next page)
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Event ID:
Facility ID:
146134
If continuation sheet
Page 2 of 14
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
146134
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
01/31/2023
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Saline Care Nursing & Rehab
120 South Land Street
Harrisburg, IL 62946
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0692
Level of Harm - Actual harm
Residents Affected - Few
R96's Physician Orders dated 01/2023 includes the following dietary orders, 8/20/22- regular diet as
tolerated, 8/23/22- whole milk with meals, 11/09/22- add ice cream to lunch and supper, and mirtazapine 15
milligrams once daily.
On 01/26/23 at 3:42 PM, when asked why R96 was not served milk and/or ice cream, V1 (Administrator)
stated, I don't know. I didn't serve her meals. When asked if she would expect R96 to be served ice cream
and milk as recommended by the dietitian V1 stated, It should have been served.
On 01/26/23 at 3:08 PM, V4 (Dietitian) stated R96 is to have whole milk served at all meals. V4 stated R96
is to have ice cream served at lunch and supper and then a health shake with ice cream at 10 AM, 2:00
PM, and 6:00 PM. This surveyor reviewed with V4 observations of breakfast on 1/24/23 with no milk served
to R96 and lunch on 1/24/23 when R96 had to ask for milk and was not served ice cream. When asked if
not getting her supplements as recommended would have an impact on R96's weight, V4 stated the
supplements would provide extra calories but it could be a combination of factors causing the weight loss.
V4 stated they would have to investigate further to determine if that was causing the weight loss. On this
same date at this same time, V5 (Dietitian) stated she was aware of R96's weight loss and that an appetite
stimulant had been started. V5 stated R96's weights were trending up since starting the stimulant.
01/31/23 at 9:28 AM, V1 (Administrator) stated when she spoke with R96 in December 2022, related to her
weight loss, R96 reported she didn't have an appetite. V1 stated they contacted R96's physician and he
gave them an order for an appetite stimulant that wasn't covered by R96's insurance. V1 stated then they
contacted the physician a second time for a different appetite stimulant. V1 stated that is when mirtazapine
was ordered.
On 1/26/23 at 12:40pm, V6 (CNA) said that when they weigh a resident, they use the wheelchair scale. If a
resident is able to walk they stand on it, if not they push the resident in the wheelchair on the scale. V6 said
they have to subtract the weight of the wheelchair after weighing a resident in a wheelchair.
Based on observation, interview, and record review the facility failed to consistently and accurately weigh
residents and ensure residents with a history of weight loss received ordered supplements with meals for 4
of 13 residents (R70, R90, R94, and R96) reviewed for nutrition status in a sample of 49. This failure
resulted in R70 who had a history of severe weight loss continuing to have an 10 % (significant weight loss)
in the past six months.
Findings include:
1. R70's face sheet documented an admission date of 11/12/21 and diagnoses including: Alzheimer's
disease, schizophrenia, generalized anxiety disorder. R70's 12/9/22 MDS (Minimum Data Set) documented
a BIMS (Brief Interview for Mental Status) score of 2, indicating severe cognitive impairment. R70's
Physician Orders documented: 8/23/22 order for whole milk at all meals, 8/23/22 order for add 2 butters to
hot vegetables at lunch and supper, 12/31/22 order for give ice cream or sherbet at lunch and supper. R70's
nutritional risk care plan start date 11/12/21 documented interventions: 8/23/22 whole milk served at all
meals, 6/1/22 give ice cream or sherbet at lunch and supper, 8/23/22 add butters to hot vegetables at lunch
and supper.
R70's unnamed weight log printed 1/31/23 documented weights as: 2/21/22 165.0 pounds, 3/9/22 165.4
pounds, 4/10/22 154.4 pounds, 5/9/22 154.2 pounds, 6/10/22 149.8 pounds, 7/7/22 151.2 pounds,
(continued on next page)
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Event ID:
Facility ID:
146134
If continuation sheet
Page 3 of 14
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
146134
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
01/31/2023
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Saline Care Nursing & Rehab
120 South Land Street
Harrisburg, IL 62946
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0692
Level of Harm - Actual harm
8/15/22 148.7 pounds, 8/29/22 149.2 pounds, 9/5/22 150.6 pounds, 10/3/22 146.5 pounds, 10/10/22 144.4
pounds, 10/17/22 143.9 pounds, 10/25/22 144.9 pounds, 10/31/22 142.6 pounds, 12/10/22 140 pounds,
1/11/23 139.4 pounds, 1/29/23 136 pounds. This represents an approximate 8.54% (Significant weight loss)
in the previous six months.
Residents Affected - Few
R70's 6/29/22 progress note made by V4 Registered Dietitian (RD) documented in part .RD Wt (Weight)
Note: Wt: 6/10 149.8# . resident is showing a wt loss of 9.4% in 3 months (3/9 165.4#), loss of 13.7% in 6
months (121/5 sic. (12/5) 173.6#) . remains on regular diet with ice cream/ sherbet at lunch and supper .
suggest to change milk served to whole and add 2 butters to hot vegetables at lunch and supper for added
calories .
R70's 8/21/22 progress note made by V4 (RD) documented in part .RD Wt Note: . WT: 8/15 148.7# .
resident showing loss of 10% in 6 months (2/21 165#) . remains on diet plan of regular with ice cream or
sherbet at lunch and supper . at this time will suggest to please add weekly wts to monitor weight
fluctuations and change milk served to whole and add 2 butters to hot vegetables at lunch and supper for
added calories
R70's 1/26/23 progress note made by V5 (RD) documented in part . RD Weight Review . WT- 139.4# .
Resident is showing a gradual weight loss over the past 6 months (148.7# on 8/15/) . (R70) does have
pertinent dx (diagnosis) of Alzheimer's and Schizophrenia, on Clonazepam and Risperidone which can
affect intakes and weights . She is confused at all times, often wandering all around facility which can also
contribute to weight decline (increase energy expenditure) .supplements/ supplemental foods in place to
add extra calories. Current order: whole milk at all meals, 2 butters to hot vegetables at lunch and supper .
ice cream or sherbet at lunch and supper .
On 1/24/23 at 1:07 PM, R70 was sitting in the dining room and was served a noon time meal tray with
chicken, rice, broccoli and cheese, tea, coffee, and pureed fruit. No butter or ice cream was served to R70.
R70's ice cream was observed to be in a bag at the serving station with R70's name on it.
On 1/26/23 at 1:16 PM, R70 was sitting in the dining room and was served the noon time meal consisting
of Meat loaf, hashbrowns, green beans, dinner roll, apple sauce, lemonade, tea, ice cream, and one pat of
butter open by her plate but not used. No milk was served to R70 and no butter was put on her hot
vegetables.
R70's 1/26/23 meal ticket documented in part ice cream or sherbet; 2 pats butter to hot vegetables . whole
milk .
On 1/26/23 10:58 AM, V5 (RD) said if R70 did not receive the two pats of butter to hot vegetables, ice
cream, and whole milk R70 would not have received approximately 300 calories. V5 said if staff are not
serving all the ordered items to residents it could contribute to weight loss. V5 said R70 has had a gradual
weight loss over a period of several months. V5 said she expected all staff to follow the resident's diet
orders.
2. R94's face sheet documented an admission date of 7/27/22 and diagnoses including: memory deficit
following unspecify cerebrovascular disease, secondary hypertension, hyperlipidemia muscle weakness,
vitamin B12 deficiency anemia. R94's 10/28/22 Minimum Data Set (MDS) documented a Brief Interview for
Mental Status (BIMS) score of 5, indicating severe cognitive impairment. R94's Physician Orders
documented a 1/25/23 order for 2 pats of butter to vegetables at noon and supper meals. R94's Nutritional
Risk care plan with a start date of 7/27/22 documented interventions: 7/27/22 diet as ordered.
(continued on next page)
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Event ID:
Facility ID:
146134
If continuation sheet
Page 4 of 14
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
146134
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
01/31/2023
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Saline Care Nursing & Rehab
120 South Land Street
Harrisburg, IL 62946
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0692
Level of Harm - Actual harm
Residents Affected - Few
R94's unnamed weight log printed 1/31/23 documented: 7/27/22 185 pounds, 8/1/22 188.4 pounds, 9/5/22
191.2 pounds, 10/10/22 184.1 pounds, 11/7/22 184.9 pounds, 12/10/22 182 pounds, 1/12/23 165.8 pounds,
1/25/23 164 pounds.
R94's 1/26/23 meal ticket documented in part . 1ea (each)/ 1 tsp (teaspoon) - Dinner Roll/ Margarine . 2
pats of butter on hot vegetable .
On 1/26/23 at 1:23 PM, R94's noon time meal of meat loaf, hash browns, green beans, a dinner roll, and
applesauce was delivered to his room with only one pat of butter on his tray.
On 1/26/23 at 1:53 PM, V7 Certified Nurse's Assistant (CNA) reviewed R94's 1/26/23 noon meal ticket with
the surveyor and said R94 should have received two butters on his noon time meal tray.
On 1/26/23 at 3:40 PM, V5 (RD) said on the 1/26/23 noon time meal R94 should have received three pats
of butter (1 for the dinner roll and 2 on the hot vegetables.)
On 1/27/23 at 2:12 PM, V4 (RD) said the intervention of adding 2 pats of butter is ensured by watching
meal service. V4 said the staff member delivering the resident's tray is responsible for ensuring residents
with an order for 2 pats of butter on hot vegetables has the butter delivered.
On 1/31/23 at 12:06 PM, V5 (RD) was asked why there was no RD review note when R94 had a 7.1 pound
weight loss (3.7%) from 9/5/22 at 191.2 pounds to 10/10/22 at 184.1 pounds V5 responded she did not
know why there was no RD review. V5 said the RD will run a weight report to review all monthly and weekly
weights in the facility and any changes will be captured in that report. V5 said she was not familiar with R94
and if weight fluctuations were normal and if a 3.7% loss in a month would require a RD review.
R94's 1/25/23 progress note from V5 (RD) documented in part .RD Weight & Quarterly Review . Wt
(weight) 165.8# (pounds) (1/12) . Resident is showing significant weight loss of 10.4% x 6 months (185# on
7/27) and 9.9% x3 months (184.1# on 10/10). Staff shared with RD an updated wt from today (1/25)159.6# which represents some further weight loss . Due to weight loss, would recommend starting . adding
2 pats of butter to hot vegetable sides at lunch and supper for extra calories. Monitor weights and intakes:
Refer to RD as needed.
R94's Progress noted dated 1/26/23 at 7:02 AM documented in part .RD reviewed weights for (R94) and
suggested added 2 pats of butter to hot vegetables and health shake at Breakfast. Dr. (Doctor) notified and
approved new orders. Tray card and snack list has been updated .
The facility's October 2017 Therapeutic Diet policy documented in part . 2. A therapeutic diet must be
prescribed by the resident's attending physician (or non- physician provider). The attending physician may
delegate this task to a registered or licensed dietitian . 4. A therapeutic diet is considered a diet ordered by
a physician, practitioner or dietitian as part of treatment for a disease or clinical condition, to modify specific
nutrients in the diet .
3. R76's face sheet documents a date of admission to the facility on 5/5/21. This same face sheet
documents R76 has diagnoses including vascular dementia with behavioral disturbance, other
schizophrenia, and anxiety disorder. R76's MDS (Minimum Data Set) dated 1/13/23 documents a BIMS
(Brief Interview of Mental Status) score of 99, indicating R76 has severe cognitive impairment. Section G of
the same MDS notes that R76's self-performance for eating is extensive assistance and support given is
(continued on next page)
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Event ID:
Facility ID:
146134
If continuation sheet
Page 5 of 14
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
146134
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
01/31/2023
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Saline Care Nursing & Rehab
120 South Land Street
Harrisburg, IL 62946
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0692
Level of Harm - Actual harm
one- person physical assist. The same MDS notes that for transfers, walk in room, walk in corridor,
locomotion on and off unit, R76's support provided is extensive assistance and one-person physical assist.
R76's MDS also notes that she uses a wheelchair as a mobility device and her balance during transitions
and walking is not steady, only able to stabilize with staff assistance.
Residents Affected - Few
On 1/31/23, V1 (Administrator) said that R76 uses a wheelchair and requires staff assistance but R76 is
also impulsive and will get up without asking for assistance. V1 said that R76 has an unsteady gait.
R76's care plan with a start date of 5/5/21 documents a focus area of Nutritional Risk, with history of
refusing some meals, diabetic, low Vitamin D. The goal listed on the same care plan is to maintain or
improve weight and health status. Some of the interventions listed on R76's care plan include diet as
ordered, encourage oral intake, provide non-distracting eating environment as needed, weights as ordered.
R76's Physician Orders List documents an order dated 5/6/21 for LCS (low concentrated sweets), NAS (No
added salt), mechanical soft diet. This document also notes an order dated 6/19/21 for weekly weights.
On 1/32/23 at 9:35am, V1 said that the 6/19/21 order for weekly weights should have been discontinued
and the original order should have said weekly weights times 4, then monthly, and then only back to weekly
when the RD (Registered Dietician) recommends them. V1 said this is how they do all admissions. The
same physician order list documents an order on 12/16/22 for whole milk with meals, add ice cream to
supper and on 1/26/23 to add 2 pats of butter with hot vegetables, health shakes BID (twice daily) between
meals.
R76's Vital Sign Grid documents that on 1/29/22, R76 weighed 129.6 pounds (lbs) and approximately one
year later on 1/25/23, R76 weighed 118 lbs. R76 was sometimes being weighed weekly and sometimes
monthly during this time frame. R76's vital sign grid documents the following additional weights:
01/08/22: 129.2 lbs
01/11/22: 140.2 lbs
01/15/22: 126.4 lbs
01/29/22: 129.6 lbs
05/09/22: 131 lbs
06/10/22: 119 lbs
06/23/22: 138 lbs
07/07/22: 134.8 lbs
08/15/22: 149.1 lbs
10/29/22: 147.8 lbs
(continued on next page)
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Event ID:
Facility ID:
146134
If continuation sheet
Page 6 of 14
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
146134
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
01/31/2023
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Saline Care Nursing & Rehab
120 South Land Street
Harrisburg, IL 62946
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0692
11/07/22: 123.8 lbs
Level of Harm - Actual harm
11/19/22: 126.9 lbs
Residents Affected - Few
12/10/22: 128.3 lbs
12/26/22: 120.1 lbs
12/31/22: 116.8 lbs
01/11/23: 116 lbs
01/25/23: 118 lbs
01/29/23: 127 lbs
R76's progress note written by V4 (Registered Dietician/RD) documents on 10/29/22, RD Quarterly
Nutritional Review: HT (height) 63, WT (weight) 10/10 147.8#, BMI (Body mass index) 26.3 noted that HTN
(hypertension), anxiety disorder, T2DM (type 2 diabetes mellitus) schizophrenia, h/o (history of) UTI
(urinary tract infection) noted with medication of: Aricept, HCTZ (hydrochlorothiazide), quetiapine, ativan,
levothyroxine, escitalopram, melatonin, pravastatin, metformin and others, is tolerating a diet plan of NAS
(no added salt), LCS (low concentrated sweets) mechanical soft with intakes reported around 50-100%.
Resident is reported to eat in the main dining area and feeds herself. Wts (weights) are showing gradual
increase in the last 6 months and currently stabilizing round 147-149#, Present wt range is within desirable
per BMI . at this time diet plan remains appropriate and no changes requested. Refer to RD as needed.
R76's Vital Sign Grid documents the next weights after the 10/29/22 RD Quarterly Nutritional Review were
on 11/7/22 (123.8 lbs) and 11/19/22 (126.9 lbs). This shows a 24 pound weight loss in 9 days, from 147.8
lbs on 10/29/22 to 123.8 lbs on 11/07/22.
R76's progress note documents on 11/25/22 RD wound/wt Review: HT: 63, WT/CBW (weight/current body
weight): 126.9#, BMI: 22.5 resident is reviewed related to showing significant wt loss 14.1% in last month
(10/10 147.8#) and loss of 14.9% in the last 3 months (8/15 149.1), .noted wts had been fluctuating
130-150# range and at this time noted in upper 120# area diet plan remains on LCS, NAS, mechanical soft
and intakes are reported around 100% of meals and fluids around 480ml (milliliters) at this time will request
to please recheck wt and place resident on weekly weights. No change in diet plan at this time with intakes
noted .monitor weekly wts and refer to RD as needed. There is no evidence to show that R76's weight was
rechecked at this time. R76's weight grid documents that the next weight after the 11/25/22
recommendation to re-weigh her was 126.2 lbs on 11/30/22. There are no weights documented again until
12/10/22.
R76's progress note by V4 dated 12/15/22 titled RD WT note documents HT: 63, WT: 12/10 128.32#, BMI:
22.8 noted that resident is showing wt loss in the last 3 months of 13.9% (8/15 149.1#) .noted diet plan of
mechanical soft LCS, NAS and intakes are around 100% of meals .at this time will request to please add to
weekly wts to monitor and please change milk served to whole and add ice cream to supper for added
calories, continue to monitor intakes and wts and refer to RD as needed. R76's weight grid documents the
next weights are as follows: 12/26/22 - 120.1 lbs, 12/31/22 - 116.8 lbs, 1/11/23 - 116 lbs and on 1/25/23 118 lbs.
R76's progress note by V4 documents on 1/25/23 RD weight/Wound & Quarterly Review: HT: 63, Wt:
(continued on next page)
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Event ID:
Facility ID:
146134
If continuation sheet
Page 7 of 14
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
146134
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
01/31/2023
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Saline Care Nursing & Rehab
120 South Land Street
Harrisburg, IL 62946
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0692
Level of Harm - Actual harm
Residents Affected - Few
116.0#, BMI: 20.55 Resident showing significant weight loss of 13.9% x(times) 6 months (134.8# on 7/7)
and 21.5% x3 months (147.8# on 1010/22) .resident remains on LCS, Mech soft diet with thin liquids. She
feeds herself with meal intakes averaging 75-100% per record. For extra calories, resident receives whole
milk at meals and ice cream at supper. Per discussion with staff, resident is very active. Self propels in
wheelchair all around facility. Amount of activity is likely contributing to weight decline and increasing R76's
needs .would recommend adding extra 2 pats butter to hot vegetable sides at lunch and supper and start
health shake as snack between meals at 10am & 2pm. Continue rest of nutrition plan monitoring weights
and intakes. RD will follow routinely but please consult as needed.
R76's diet card dated 1/26/23 documents LCS (low concentrated sweets), dental soft (mechanical soft), thin
liquids. The same diet card also notes milk - 4 fluid ounces (oz), #8 dip - Ground Meatloaf w/ (with) gravy.
#8 dip/2oz gvy (gravy) - Mashed potatoes and gravy, 4oz spdl (spoodle) - soft country cooked country chpd
(chopped) [NAME] Beans - No bacon, 1 ea (each)/1 tsp (teaspoon) - Dinner Roll/margarine, 4oz spdl cinnamon peaches, 1 cup diet beverage. Additional notes on R76's diet card list to add ice cream, 2 pats
butter to hot vegetable, whole milk.
On 1/26/23 at 12:15pm, R76 was noted to propel herself to the dining table and remained at the table until
her meal was served at 12:30pm. At 12:30pm, R76's meal tray was noted to have cut up meatloaf with no
gravy, mashed potatoes with no gravy, green beans without 2 pats of butter, and no dinner roll with
margarine. R76 was observed at this time to consume 100% of her meal.
On 1/26/23 at 12:30pm, when questioned about R76's diet card, V7 (CNA/Certified Nurse Assistant) stated
that they were out of gravy and then went to get 2 pats of butter and put this on R76's vegetables. No
dinner roll with margarine was ever brought back to R76.
On 1/26/23 at 12:35pm, V6 (CNA) said they frequently do not go by the menu. She stated if they are out of
something, they substitute it. V6 also said that R76 almost always consumes 100% of her meals and they
document her intakes with every meal.
On 1/26/23 at 11:17am, V1 (Administrator) stated that the process for weighing residents is that the weekly
weights have to be done by Sunday. V1 said that the weights are then sent to the nursing director, and they
are reviewed. V1 said if there are any weights that are really off, they have staff go re-weigh them. V1 said
the problem with the weights being off is that V4 (Registered Dietician) thought she would be helpful and
enter them without sending them to the nursing director, and that lead to missing weight loss and residents
not getting re-weighed.
On 1/27/23 at 2:12pm, V4 said she can't explain (R76's) 24-pound weight loss in 1 week. V4 said if there is
a weight really off, she would ask for them (residents) to be re-weighed. V4 said she would not know if
weekly weights were not being done usually until the next month when she comes back. V4 said in her
notes she says refer to RD if needed and therefore would expect the facility to let her know of the weight.
V4 said there are a lot of variances with being weighed .type of scale, location, whether they have had a
bowel movement, the time of day. V4 said she looks at a trend with weights and if she notices a weight off,
she would ask for a re-weigh and if not she would make a recommendation.
On 1/31/23 at 8:35am, V1 stated that R76 is eating all the time and gets a lot of snacks. V1 said there is no
way R76 lost that much weight in a week (in reference to the 24- pound loss from 10/29/22 to 11/7/22) and
should have been re-weighed. V1 stated that they use a wheelchair scale on side 2.
(continued on next page)
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Event ID:
Facility ID:
146134
If continuation sheet
Page 8 of 14
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
146134
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
01/31/2023
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Saline Care Nursing & Rehab
120 South Land Street
Harrisburg, IL 62946
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0692
It can also be used as a standing scale. V1 said she believes the problem with (R76's) big weight loss in 1
week is due to staff not subtracting the wheelchair when they weigh residents.
Level of Harm - Actual harm
Residents Affected - Few
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Event ID:
Facility ID:
146134
If continuation sheet
Page 9 of 14
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
146134
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
01/31/2023
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Saline Care Nursing & Rehab
120 South Land Street
Harrisburg, IL 62946
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0800
Level of Harm - Minimal harm
or potential for actual harm
Residents Affected - Few
Provide each resident with a nourishing, palatable, well-balanced diet that meets his or her daily nutritional
and special dietary needs.
**NOTE- TERMS IN BRACKETS HAVE BEEN EDITED TO PROTECT CONFIDENTIALITY** Based on
observation, interview, and record review the facility failed to allow a resident to make choices pertaining to
their diet needs by providing requested food items for 1 out of 13 (R42) residents reviewed for nutrition in a
sample of 49.
Findings include:
R42's facility Face Sheet with a print date of 1/26/23 documents R42 was admitted to the facility on [DATE]
with diagnoses that include Parkinson's Disease, hypertension, diabetes, heart disease, major depressive
disorder, and generalized anxiety disorder. R42's MDS (Minimum Data Set) dated 7/11/22 documents a
BIMS (Brief Interview for Mental Status) score of 15, which indicates R42 is cognitively intact.
R42's Care Plan under At Risk for Complications From Diabetes : Baseline CP (Care Plan) Nutrition with a
start date of 7/12/22 documents interventions as: Current diet: See POS (Physician Order Sheet), Monitor
blood sugar and monitor for signs and symptoms of hyper/hypoglycemia, Monitor meal percentage intake,
and offer bedtime snack. R42's Physician Order List documented a 7/12/22 diet order for regular
consistency/ consistent carb diabetic diet with snacks at 10 AM, 2 PM, and 10 PM.
R42's Departments Notes dated 1/2/23 at 6:42 PM by V15 Licensed Practical Nurse (LPN) documents,
Resident (R42) walked up to where they were serving out food with his plate. One on one with (R42) he
could not go up where they were serving. (R42) told this writer to shut up. (R42) sit down (sic). Asked
(R42's) nurse if he could have extras. She said his (R42's) blood sugars had been running high at night.
They had potatoes and yams (sic). Tried educating (R42) on his diet and DM (diabetes mellitus). (R42) said
he didn't care about his sugar. Told him that we did. (R42) asked this writer what my name was. I told him.
(R42) said I'm going to tell my daughter. This writer called and updated Admin (administrator) (V1).
R42's Departmental Notes dated 1/13/23 at 2:53 PM by V16 Licensed Practical Nurse (LPN) documents, At
lunch I observed this resident (R42) tell male peer sitting at this table that if he didn't want his food, he
(R42) will take it. Other resident eats slow and stopped eating and handed his nearly full plate to (R42) who
scraped off food into his plate. (V16 (LPN)) .went to tell them both that cannot do that, and this resident
(R42) started screaming. Screaming and cursing us (sic). I have talked to both residents before about this,
but they continue to do the same.
On 1/27/23 at 9:07 AM, R42 stated if you ask for more food after the meal rarely do you get anything else.
Most of the time they just ignore me. I'm hungry often. I don't know why they can't give me more, they have
it right there (meaning the steam table serving area in the dining room).
On 1/26/23 at 12:15 PM, V15 (LPN) said on 1/2/23 serving staff came to ask her if R42 could have extra
food after R42 had finished his meal tray. V15 said all that was left on the steam table was mashed potatoes
and yams. V15 said R42's blood sugar had been running in the 300s and would have to get extra insulin
coverage. V15 said she told R42 he could not have any second helping and R42 became angry and started
cursing at V15. V15 said if a diabetic resident asks for more food after finishing their meal it would depend
on what their blood sugar was if they would be allowed more.
(continued on next page)
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Event ID:
Facility ID:
146134
If continuation sheet
Page 10 of 14
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
146134
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
01/31/2023
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Saline Care Nursing & Rehab
120 South Land Street
Harrisburg, IL 62946
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0800
Level of Harm - Minimal harm
or potential for actual harm
Residents Affected - Few
On 1/26/23 at 12:06 PM, V16 (LPN) said if a resident was to ask for second helping after they have eaten
their meal facility staff should come ask the nurse if the resident may have more food. V16 stated if they
wanted an extra piece of cake and their blood sugar was running high I would say no. I would educate them
to substitute a protein. V16 said R42 was alert and oriented, sometimes forgetful, and not delusional.
On 1/26/23 at 3:40 PM, V4 Registered Dietitian (RD) said if a resident eats all of their meal and tells staff
they are still hungry she expected staff to give them an extra portion as long as it was included on the
resident's diet plan. V4 said if the resident is diabetic, carbohydrate intake should be monitored. V4 said a
resident should be educated on dietary restrictions, but have the right to choose if they want something. V4
said she did not expect any staff to tell a resident asking for more to eat no may not have something.
On 1/27/23 at 2:50 PM this surveyor reviewed with V14 (Physician), R42's request for extra food and high
carbohydrate food items that was denied by the facility since R42 was diabetic. V14 stated they could adjust
the medications to accommodate R42 eating extra food and/or eating food high in carbohydrates. V14
stated R42's last hemoglobin A1C was 9.4 which is not fabulous but if R42 is hungry they should allow him
to eat. V14 stated if they need to adjust the medications they can.
The facility's December 2016 Resident Rights policy documented in part . 1. Federal and state laws
guarantee certain basic rights to all residents of this facility. These rights include resident's rights to: . e.
self-determination . bb. Be informed of safety or clinical restrictions or limitations related to care and diets;
inform the resident of the best course for their care, ie refusal of treatments, medications, not following
diets, etc .
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Event ID:
Facility ID:
146134
If continuation sheet
Page 11 of 14
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
146134
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
01/31/2023
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Saline Care Nursing & Rehab
120 South Land Street
Harrisburg, IL 62946
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0803
Level of Harm - Minimal harm
or potential for actual harm
Residents Affected - Some
Ensure menus must meet the nutritional needs of residents, be prepared in advance, be followed, be
updated, be reviewed by dietician, and meet the needs of the resident.
Based on observation, interview, and record review the facility failed to follow dietary menu portion sizes for
13 of 13 residents (R4, R10, R19, R27, R48, R52, R55, R57, R63, R71, R73, R76, and R311) reviewed for
nutrition out in a sample of 49.
Findings Include:
On 1/26/23 at 12:32 PM the noon time meal service was started with meat loaf, hash browns, green beans,
a dinner roll, and applesauce being served. Residents with puree or mechanical soft diets were served
mashed potatoes for substitution for the hash browns. The scoop of mashed potatoes being served
appeared to be a very small amount, approximately the scoop size of a golf ball.
On 1/26/23 at 1:23 PM, V12 (Dietary Aide) said all the residents who had a pureed or mechanical soft diet
were served mashed potatoes. V12 said she was unsure what size scoop was being used to portion out the
mashed potatoes. V12 was not able to find the scoop size on the portion scoop.
On 1/26/23 at 1:28 PM, V11 (Dietary Manager) identified the scoop used for the mashed potatoes as a #20
scoop. V11 said the #20 scoop measured out 1.7 ounces. V11 said the recipe documented a #8 scoop was
supposed to be used. V11 said a #8 scoop measured out 2 ounces.
On 1/26/23 at 3:40 PM, V5 Registered Dietitian (RD) said she expected facility staff to follow recipes with
correct portion scoops. V5 said a #8 scoop measured out half a cup.
The facility's Diet Spreadsheet for 1/26/23 documented a #8 scoop was supposed to be used for the
mashed potatoes.
On 1/26/23 a list was requested from the facility of all residents who were currently being served a
mechanical soft or puree diet for lunch that day. Face sheets and Physician's order sheets were provided for
R4, R10, R19, R27, R48, R52, R55, R57, R63, R71, R73, R76, and R311's
After a review of the current Physician's Order for January 2023 for R4, R10, R19, R27, R48, R52, R55,
R57, R63, R71, R73, R76, and R311's the diet breakdowns were as follows: R10, R48, R52, R55, R57,
R63, R71, R73, R76, and R311's were ordered a mechanical soft diet; R4, R19, and R27 were ordered a
puree diet.
On 1/31/23 at 10:34 AM, V13 (Chief Executive Officer) said the facility was unable to produce a portion
scoop size grid because there was not one accessible to staff and there was not one in the facility.
According to https://foodbuyingguide.fns.usda.gov/Content/TablesFBG/Table13_FBG.pdf , Table 13: Sizes
and Capacities of Scoops documented a #8 scoop as half a cup and a #20 scoop as three and one third
tablespoons.
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Event ID:
Facility ID:
146134
If continuation sheet
Page 12 of 14
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
146134
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
01/31/2023
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Saline Care Nursing & Rehab
120 South Land Street
Harrisburg, IL 62946
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0808
Level of Harm - Minimal harm
or potential for actual harm
Residents Affected - Few
Ensure therapeutic diets are prescribed by the attending physician and may be delegated to a registered or
licensed dietitian, to the extent allowed by State law.
**NOTE- TERMS IN BRACKETS HAVE BEEN EDITED TO PROTECT CONFIDENTIALITY** Based on
observation, interview, and record review the facility failed to ensure therapeutic diets were followed for 2 of
10 (R44 and R45) residents reviewed for nutrition in the sample of 49.
Findings Include:
1. R45's facility Face sheet with a print date of 1/27/23, documents R45 was admitted to the facility on
[DATE] with diagnoses that include traumatic brain injury, schizophrenia, cerebral infarction, dementia,
heart failure, and anemia.
R45's MDS (Minimum Data Set) dated 11/18/22 documents a BIMS (Brief Interview for Mental Status)
score of 03, which indicates a severe cognitive impairment.
R45's undated Physician Orders List documents the following physician order, Diet upgrade to mechanical
soft with ground meat, thin liquids.
On 1/26/23 at 12:38 PM, R45 was observed eating the noon meal. R45 was eating a whole piece of
meatloaf with ketchup on top of it, mashed potatoes, green beans, dinner rolls, and applesauce. R45 had
completed approximately 40% of his meal at this time. R45's meal ticket that was observed laying on the
table next to R45's meal tray and documented R45 was to get ground meatloaf with gravy. This surveyor
brought to the attention of V3 (Director of Clinical) the discrepancy in R45's meal ticket, and the whole
meatloaf with ketchup, R45 was served. V3 took R45's meal tray and replaced it with a meal tray that had
meatloaf that was ground with what appeared to be gravy on top of the meatloaf.
On 1/26/23 at 3:18 PM, V4 (Dietitian) stated whatever R45's meal ticket documented is the meal R45
should have been served.
2. R44's facility Face Sheet with a print date of 1/26/23 documents R44 was admitted to the facility on
[DATE] with diagnoses that include heart failure, diabetes, hypertension, bipolar disorder, generalized
anxiety disorder, morbid obesity, and dependence on renal dialysis. R44's MDS (Minimum Data Set) dated
11/30/22 documents a BIMS (Brief Interview for Mental Status) score of 15, which indicates R44 is
cognitively intact.
R44's Physician Orders documented a 11/27/22 order for a renal low concentrated sweets diet.
On 1/26/23 at 1:03 PM, R44 was sitting in the dining room and was served meatloaf without ketchup sauce
on top, hashbrowns, green beans, and apple sauce. R44 said she was not supposed to have the potatoes
and was supposed to receive buttered noodles. R44 said she was on dialysis and was on a renal diet.
R44's 1/26/23 meal ticket documented R44 was supposed to receive buttered noodles instead of the
hashbrowns served at the noon time meal.
On 1/26/23 at 3:40 PM, V4 Registered Dietitian (RD) said a resident on dialysis would be recommended to
be placed on a renal diet. V4 said a renal diet would limit protein, phosphorus, potassium, and sodium. V4
said examples of things limited would be potatoes, tomatoes, milk, meat, and oranges.
(continued on next page)
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Event ID:
Facility ID:
146134
If continuation sheet
Page 13 of 14
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
146134
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
01/31/2023
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Saline Care Nursing & Rehab
120 South Land Street
Harrisburg, IL 62946
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0808
Level of Harm - Minimal harm
or potential for actual harm
On 1/31/23 at 12:06 PM, V5 Registered Dietitian (RD) said she expected resident diet orders to be
followed. V5 said R44 was aware of what items were supposed to be restricted, but if a confused resident
or resident who was unaware of restricted items, they could potentially be eating what was served that was
outside of their ordered dietary substitutions. V5 said if a resident on dialysis was eating several meals that
were not correctly served with the renal diet substitutions the residents lab values could be affected.
Residents Affected - Few
The facility's October 2017 Therapeutic Diets policy documented in part .2. A therapeutic diet must be
prescribed by residents attending physician . the attending physician may delegate this task to the
registered or licensed dietitian as permitted by state law . 4. A therapeutic diet is considered a diet ordered
by a physician, practitioner or dietitian as part of treatment for a disease or clinical condition, to modify
specific nutrients in the diet .
The facility's undated Renal Precautions documented in part .1. When Renal Precautions are used as a
care planning strategy, the following meal modifications are offered to the resident and with their agreement
added the to individuals meal card: . d. Potatoes and potato products are limited to one serving at lunch
and/ or supper .
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Event ID:
Facility ID:
146134
If continuation sheet
Page 14 of 14