F 0692
Provide enough food/fluids to maintain a resident's health.
Level of Harm - Minimal harm
or potential for actual harm
**NOTE- TERMS IN BRACKETS HAVE BEEN EDITED TO PROTECT CONFIDENTIALITY** Based on
medical record review and staff interview, the facility failed to document meal intakes per dietician
recommendation and care plan intervention to monitor for weight status. This affected two (#35 and #61) of
three residents reviewed for weight loss. The census was 68.
Residents Affected - Few
Findings include:
1. Review of the medical record for Resident #35 revealed an admission date of 03/18/24 with diagnoses
including but not limited to displaced fracture of the posterior column of the left acetabulum, dysphagia,
burn of respiratory tract, hypertension, and dementia.
Review of the Minimum Data Set (MDS) assessment dated [DATE] revealed Resident #35 had severe
cognitive impairment and was dependent on staff for eating.
Review of the care plan dated 03/18/24 revealed Resident #35 has potential for alteration in nutrition and
hydration status related to possible significant weight loss since initial admission and underweight status.
Interventions included to add enhanced foods to every meal, assist and/or feed the resident as needed in
the dining room, encourage the resident to dine in the dining room as appropriate, offer meal substitutions
as needed, and provide supplements as ordered.
Review of a nutrition note dated 04/17/24 revealed Resident #35's current weight of 83 pounds indicated
the resident was extremely underweight and it was suspected the resident's weight obtained at admission
may not have been accurate. Resident #35 needed to be fed by staff and should eat meals in the dining
room. Resident #35 received a house shake three times daily, a magic cup supplement with all meals, and
it was discussed with the resident that enhanced foods would be added at all meals. Further review of the
note revealed to monitor meal and supplement acceptance, obtain weekly weights, and follow.
Review of Resident #35's meal intake documentation for the past 14 days revealed no documentation of
meal intakes recorded for 04/17/24, 04/20/24, 04/21/24, 04/24/24, 04/27/24, and 04/28/24.
2. Review of the medical record for Resident #61 revealed an admission date of 03/15/24 with diagnoses
including but not limited to pneumonia, cerebral infarction, congestive heart failure, and hypertension.
Review of the MDS assessment dated [DATE] revealed Resident #61 was cognitively intact and required
set up and supervision for meals.
(continued on next page)
Any deficiency statement ending with an asterisk (*) denotes a deficiency which the institution may be excused from correcting providing it is determined that other
safeguards provide sufficient protection to the patients. (See instructions.) Except for nursing homes, the findings stated above are disclosable 90 days following the
date of survey whether or not a plan of correction is provided. For nursing homes, the above findings and plans of correction are disclosable 14 days following the date
these documents are made available to the facility. If deficiencies are cited, an approved plan of correction is requisite to continued program participation.
LABORATORY DIRECTOR'S OR PROVIDER/SUPPLIER
REPRESENTATIVE'S SIGNATURE
TITLE
(X6) DATE
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Facility ID:
If continuation sheet
Page 1 of 2
Event ID:
365617
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
365617
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
04/29/2024
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Ayden Healthcare of Waterville
8885 Browning Drive
Waterville, OH 43566
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0692
Level of Harm - Minimal harm
or potential for actual harm
Residents Affected - Few
Review of the care plan dated 01/20/24 revealed Resident #61 had potential for alteration in nutrition and
hydration related to possible malnutrition and related to inadequate food intake with increased need for
wound healing as evidenced by leaving 25 percent or more food uneaten at most meals and a Body Mass
Index indicating the resident had an underweight status. Interventions included but were not limited to
providing the diet as ordered, monitor meal intakes, and offer substitutes if less than 75 percent of a meal
was consumed.
Review of a nutrition assessment dated [DATE] revealed Resident #61 had significant weight loss of 10.3
percent in 60 days. It was recommend to resume house shakes three times daily with all meals to add 600
calories and 18 grams of protein, if accepted. Further review of the assessment revealed to monitor food
and supplement intakes, weights, any available laboratory results, and follow.
Review of Resident #61's meal intake documentation for the past 14 days revealed no documentation of
meal intakes on 04/15/24, 04/16/24, 04/21/24, 04/24/24, 04/25/24, 04/26/24, 04/27/24, and 04/28/24.
Interview on 04/29/24 at 2:20 P.M. with the Director of Nursing (DON) verified meal intake documentation
was sporadic for Resident #35 and Resident #61. The DON verified Resident #35 did not have meal intake
documentation on 04/17/24, 04/20/24, 04/21/24, 04/24/24, 04/27/24, and 04/28/24, and also verified
Resident #61 did not have meal intake documentation on 04/15/24, 04/16/24, 04/21/24, 04/24/24, 04/25/24,
04/26/24, 04/27/24, and 04/28/24 as recommenced by the dietician for both residents and as care planned
for Resident #61.
This deficiency represents non-compliance investigated under Complaint Number OH00152780.
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Event ID:
Facility ID:
365617
If continuation sheet
Page 2 of 2