F 0812
Level of Harm - Minimal harm
or potential for actual harm
Residents Affected - Many
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve
food in accordance with professional standards.
**NOTE- TERMS IN BRACKETS HAVE BEEN EDITED TO PROTECT CONFIDENTIALITY** Based on
observation , interview, and record review the facility failed to store food in a sanitary manner for food
safety. This had the potential to affect 64 residents who received nourishment by mouth. The facility census
was 65.
Findings include:
Observation on 04/10/24 at 2:00 P.M. revealed the conference room refrigerator had undated squeeze
tubes of mayonnaise, relish, mustard. Super Soft Pretzels and a four-quart Cookies and Cream ice cream
tub was undated with no resident names on the food products.
Interview on 04/10/24 at 2:00 P.M. with Dietary Supervisor #571 revealed resident food was stored in the
employee breakroom and staff conference room to maintain safe food temperatures. Dietary Supervisor
#571 verified the undated mayonnaise, relish and mustard squeeze tube, Super Soft Pretzels, and
four-quart Cookies and Cream ice cream was not dated or labeled with resident names. Dietary Supervisor
#571 also stated the kitchen did not purchase these food items.
Observation on 04/10/24 at 2:10 P.M. of the 200 Unit nourishment refrigerator revealed two slices of pizza
that was not dated or labeled with a resident name.
Interview on 04/10/24 at 2:10 P.M. with Assistant Director of Nursing ( ADON)/ licensed practical nurse
(LPN) # 507 revealed she was unsure if the pizza in the 200 Unit nourishment refrigerator belonged to a
resident or staff member. ADON/ LPN # 507 also stated no resident had received any popsicles and if a
resident wanted ice cream they would have to go to the kitchen. Snacks of a variety of sandwiches were
delivered at 8:30 P.M. daily, if a resident wanted a sandwich stored the nurse would keep their food in the
unit nourishment refrigerator in each nurse unit.
Observation on 04/10/24 at 2:30 P.M. revealed the 100 Unit nourishment refrigerator had undated
unlabeled Styrofoam container of pudding and undated and unlabeled pasta salad in the refrigerator. An
undated, unlabeled Greek yogurt and an undated, unlabeled [NAME] Storm Energy Drink. Finally, a labeled
peach tea with a staff member name in the resident nourishment refrigerator was observed.
Interview with the ADON/LPN #507 verified there was no names or dates on the pudding, pasta salad, and
Greek yogurt. She also stated the peach tea and Energy drink belonged to staff.
Interview on 04/10/24 at 3:30 P.M. with the director of nursing (DON) revealed the facility used the
employee breakroom, facility conference room and nurse unit nourishment refrigerator to store
(continued on next page)
Any deficiency statement ending with an asterisk (*) denotes a deficiency which the institution may be excused from correcting providing it is determined that other
safeguards provide sufficient protection to the patients. (See instructions.) Except for nursing homes, the findings stated above are disclosable 90 days following the
date of survey whether or not a plan of correction is provided. For nursing homes, the above findings and plans of correction are disclosable 14 days following the date
these documents are made available to the facility. If deficiencies are cited, an approved plan of correction is requisite to continued program participation.
LABORATORY DIRECTOR'S OR PROVIDER/SUPPLIER
REPRESENTATIVE'S SIGNATURE
TITLE
(X6) DATE
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Facility ID:
If continuation sheet
Page 1 of 2
Event ID:
366366
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
366366
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
04/12/2024
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Pine Grove Healthcare Center
840 Sherman Street
Geneva, OH 44041
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0812
Level of Harm - Minimal harm
or potential for actual harm
Residents Affected - Many
FORM CMS-2567 (02/99)
Previous Versions Obsolete
resident food. The DON stated there was no central nourishment refrigerator to store resident food and
maintain labels and dates.
Review of facility policy title Use and Storage of Food Brought in by Family and Visitors (dated 11/21/16,
revised 08/01/23) revealed food items that are already prepared by the family or visitor must be labeled and
dated and the facility may refrigerate items in the nourishment refrigerator.
Event ID:
Facility ID:
366366
If continuation sheet
Page 2 of 2