F 0557
Level of Harm - Minimal harm
or potential for actual harm
Residents Affected - Few
Honor the resident's right to be treated with respect and dignity and to retain and use personal
possessions.
Based on a review of facility policies, observations and staff interviews it was determined that the facility
failed to provide a dignified dining experience to the residents of one of five nursing units/country kitchen
(Building Two, Floor Two).
Findings include:
A review of facility policy Resident Rights dated 10/18/23, indicated that residents of the facility have a right
to a dignified existence.
During an observation on 10/19/23, at 9:00 a.m., it was revealed that the facility was utilizing disposable
styrofoam products to serve the residents their breakfast meal for residents of the Building Two, Floor Two
Nursing unit/Country Kitchen.
During an interview on 10/19/23, at 9:30 a.m., the Food Service Manager Employee E1 confirmed that the
facility's dish machine located at Building Two, Floor Two Nursing unit/Country Kitchen had been non
operational for an extended undetermined length of time, Food Service Manager Employee E1 also
confirmed that the facility was using disposable styrofoam products to serve residents all of their meals.
During an interview on 10/19/23, at 2:30 p.m., the Nursing Home Administrator confirmed that the facility
was utilizing disposable styrofoam products to serve all meals to the residents located at Building Two,
Floor Two Nursing Unit/Country Kitchen and failed to to provide the resident with a dignified dining
experience for an extended undetermined length of time.
PA Code: 201.29(k) Resident Rights
Any deficiency statement ending with an asterisk (*) denotes a deficiency which the institution may be excused from correcting providing it is determined that other
safeguards provide sufficient protection to the patients. (See instructions.) Except for nursing homes, the findings stated above are disclosable 90 days following the
date of survey whether or not a plan of correction is provided. For nursing homes, the above findings and plans of correction are disclosable 14 days following the date
these documents are made available to the facility. If deficiencies are cited, an approved plan of correction is requisite to continued program participation.
LABORATORY DIRECTOR'S OR PROVIDER/SUPPLIER
REPRESENTATIVE'S SIGNATURE
TITLE
(X6) DATE
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Facility ID:
If continuation sheet
Page 1 of 2
Event ID:
395034
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
395034
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
10/27/2023
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Vincentian Home
111 Perrymont Road
Pittsburgh, PA 15237
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0908
Keep all essential equipment working safely.
Level of Harm - Minimal harm
or potential for actual harm
Based on a review of facility policies and staff interviews it was determined that the facility failed to maintain
equipment vital to the operation of the facility in proper working condition for one of five country kitchens
(Building Two, Floor Two).
Residents Affected - Few
Finding include:
A review of the facility's policy Preventative Maintenance of Equipment reviewed on 4/26/23, and 10/18/23,
revealed that the facility maintains equipment vital to the operation of the facility in proper working order.
During an interview on 10/19/23, at 9:30 am Food Service Manager Employee E1 it was revealed that the
dish machine located at Building Two, Floor Two Country kitchen was non operational for an extended
period of time. The Food Service Manager Employee E1 further confirmed that the facility does not
maintain maintance logs for dietary department equipment. It is the procedure of the facility's dietary
department to request repair service from an out side repair company. The dietary department failed to
maintain records of these repair requests thus resulting in an uncompleted timeline for the repair of the dish
machine.
During and interview on 10/19/23, at 2:30 pm the Nursing Home Administrator (NHA) confirmed that the
facility failed to maintain equipment vital to the operation of the facility in proper working order and that the
facility failed to maintain records for repair requests resulting in an incomplete timeline.
PA Code: 207.2(a) Administrator's Responsibility
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Event ID:
Facility ID:
395034
If continuation sheet
Page 2 of 2