F 0692
Provide enough food/fluids to maintain a resident's health.
Level of Harm - Immediate
jeopardy to resident health or
safety
**NOTE- TERMS IN BRACKETS HAVE BEEN EDITED TO PROTECT CONFIDENTIALITY** Based on
observations, interviews, and record review, the facility failed to ensure that 1 of 8 residents (Resident #1)
reviewed for quality of care was offered a therapeutic diet when there is a nutritional problem, and the
health care provider ordered a therapeutic diet.On 6/27/25 the facility did not ensure Resident #1 received
her physician ordered NPO diet Enteral Feed diet (a method of providing nutrition directly into the
gastrointestinal tract) when CNA provided Resident #1 with a plate of puree food (chili dog on a bun,
sauerkraut, tater tots, diced onions, assorted gelatin; pureed). An IJ was identified on 07/02/25 at 2:50 PM.
The IJ template was provided to the facility on [DATE] at 2:50 PM. While the IJ was removed on 7/03/25 at
9:23 AM, the facility remained out of compliance at a scope of no harm and a severity level of isolated
because all staff had not been trained on 7/03/25.This failure put residents at risk for health complications
related to nonadherence to diet order. Findings included:Record review of Resident #1's face sheet,
undated, revealed a [AGE] year-old-female was initially admitted to the facility on [DATE] and readmitted on
[DATE] with diagnoses to include cerebral palsy, Aphagia (inability or refusal to swallow), unspecified
severe protein malnutrition, major depressive disorder, diaphragmatic hernia without obstruction and partial
intestinal obstruction (abdominal organs moved through a hole in the diaphragm and are experiencing
partial blockage in the digestive tract), dysphasia (difficulty swallowing food or liquids), dysarthria (weaken
muscles of neck), moderate intellectual disability, and GERD (gastro esophageal reflux disease).Record
review of Resident #1's Comprehensive Minimum Data Set, dated [DATE], revealed: Section C - Brief
Interview for Mental Status score revealed a score of 06, which indicated the resident's cognition was
severely impaired. Section K - Swallowing/Nutritional Status revealed while a resident, she utilized a
feeding tube and she received 51% or more of her total calories through tube feeding at a rate of 501
cc/daily. Section V - Care Area Assessment (CAA) Summary:CAA Results: 13. Feeding Tube Record review
of Resident #1's Care plan dated 5/23/25, revealed:Nutritional StatusFOCUS: Resident #1 was NPO had a
peg tube and received her nutrition per physician orders via peg tube. (initiated 9/23/24 revised on
5/16/25)GOAL: Resident #1 would maintain ideal weight and receive proper nutrition daily. (initiated 9/23/24
revised on 5/16/25)INTERVENTIONS: Follow orders for PEG Feedings. (initiated 5/16/25) Record review of
Resident #1's Care plan dated,5/26/25, revealed:Nutritional StatusFOCUS: Resident #1 had a peg tube
and received her nutrition orally (Regular diet, pureed texture, and nectar consistency fluids). (initiated
9/23/25 revised on 7/01/25)GOAL: Resident #1 will maintain ideal weight and receive proper nutrition daily.
(initiated 9/23/25 revised on 7/01/25)INTERVENTIONS: Follow PEG Orders for feedings (initiated 6/16/25)
Record review of Resident #1's physician orders, dated 6/27/25, revealed NPO diet, NPO texture, NPO
consistency. order date 4/28/2025 and Enteral Feed every 12 hours IsoSource 1.5 50 ml/hr x (over) 22
hours off from 1900-2100 (7pm-9pm) .order date 6/15/2025. Record review of Resident #1's Progress
Notes dated, 3/30/25-7/01/25, revealed:RN W documented on 6/27/25 at 1:24 PM The chest x-ray of
[Resident #1] came in
Residents Affected - Few
(continued on next page)
Any deficiency statement ending with an asterisk (*) denotes a deficiency which the institution may be excused from correcting providing it is determined that other
safeguards provide sufficient protection to the patients. (See instructions.) Except for nursing homes, the findings stated above are disclosable 90 days following the
date of survey whether or not a plan of correction is provided. For nursing homes, the above findings and plans of correction are disclosable 14 days following the date
these documents are made available to the facility. If deficiencies are cited, an approved plan of correction is requisite to continued program participation.
LABORATORY DIRECTOR'S OR PROVIDER/SUPPLIER
REPRESENTATIVE'S SIGNATURE
TITLE
(X6) DATE
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Facility ID:
If continuation sheet
Page 1 of 8
Event ID:
675527
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
675527
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
07/03/2025
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Whisperwood Nursing & Rehabilitation Center
5502 W 4th St
Lubbock, TX 79416
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0692
Level of Harm - Immediate
jeopardy to resident health or
safety
Residents Affected - Few
and [Resident #]1 has pulmonary edema, and pneumonia. Notified the results to RR, FNP who ordered IV
Rocephin 1 g daily for 5 days. RN W documented on 6/28/25 at 1:30 AM [Resident #1] was given food by
the day CNA (cannot specified) and chest x-ray taken due to that although it came negative but showed
Resident #1 has pneumonia and is on Rocephin. RN W administered Resident #1's first dose.Record
Review of Resident #1's hospital records dated 4/26/2025 revealed Resident #1 Peg evaluation, Aspiration
pneumonia (a lung infection that develops when food, liquids, or other foreign materials are inhaled into the
lungs, causing inflammation and infection), dysphagia, has failed swallow evaluations.Record Review of
Resident #1's hospital records dated 4/27/2025 revealed Resident #1 underwent EGD (procedure that uses
a camera to examine the esophagus) with PEG placement on 4/23.20 French PEG placement (a feeding
tube that is 20 inch in diameter) was successfully completed. Record review of Resident #1 hospital
discharge orders revealed Diet: NPO.hydration/water.125ml/q4hrs.continuous tube feeding.Jevity 1.2.rate
60. Record Review of Resident #1's Xray report, dated 6/19/25, revealed Subtle patchy opacity (a faint or
indistinct area of increased density) is seen in the right upper lung and left lower lung. This could be due to
pulmonary edema (a condition where fluid builds up in the lungs, making it difficult to breathe), atelectasis
(Complete or partial collapse of a lung or a section (lobe) of a lung) and/or pneumonia (an infection that
inflames the air sacs in one or both lungs).Record Review of Resident #1's Xray report, dated 6/27/25
revealed Subtle patchy opacity (a faint or indistinct area of increased density) is seen in the right upper lung
and left lower lung. This could be due to pulmonary edema (a condition where fluid builds up in the lungs,
making it difficult to breathe), atelectasis (Complete or partial collapse of a lung or a section (lobe) of a
lung) and/or pneumonia (an infection that inflames the air sacs in one or both lungs).Record review of
Resident #1's dietary ticket, dated 6/27/25, revealed: NPO/PureeBeverage texture: NectarDuring an
interview on 7/1/25 at 3:41 PM, Resident #1 only answered yes and no questions. She answered yes to
receiving a tray on 6/27/25, consuming the food on the tray in its entirety, to the food being good and being
able to consume the food without complication. She answered no to being in any pain and she stated no
when asked was she to receive a tray on 6/27/25. During interviews conducted on 07/01/25 at 9:00 AM, the
ADM stated CNA A gave Resident #1 a tray that contained pureed food. She stated CNA C reported the
incident to RN W on 6/27/25. The ADM stated after investigating the incident, she found that the vendor that
was used for dietary needs was implementing a system update which made it impossible to print the
dietary tickets for the facility. She stated the system to print the tickets had never been down before. She
stated the vendor had to print the dietary tickets for the facility and when the tickets were printed, Resident
#1's, who was actively in NPO status, because she received her nutrition via PEG tube, ticket was printed
and included with the remainder of the facility resident dietary tickets. She stated initially CNA C assumed
Resident #1 received regular textured food because CNA C knew other residents received regular textured
food. The ADM stated that she spoke with CNA A who stated that the food that she served Resident #1 was
pureed and described it as that slurpee stuff. The ADM stated when she interviewed CNA A, she inquired
what happened and she was told by CNA A that she read the ticket and was surprised because Resident
#1 did not usually get a tray. The ADM stated CNA A stated she consulted with CNA B and CNA B told
CNA A to leave the tray for Resident #1. The ADM stated Resident #1 received her PEG tube at the end of
the April 2025, and since then, Resident #1 had been crying because she wanted to eat. The ADM stated
she reported the incident to state because CNA C stated it was negligent and Resident #1 should not have
received a tray of food because she was NPO. During an interview conducted on 07/01/25 at 9:10 AM, the
DON stated Resident #1 had a PEG tube in place on 6/27/25. The DON stated Resident #1 had the PEG
placed in April 2025 due
(continued on next page)
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Event ID:
Facility ID:
675527
If continuation sheet
Page 2 of 8
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
675527
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
07/03/2025
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Whisperwood Nursing & Rehabilitation Center
5502 W 4th St
Lubbock, TX 79416
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0692
Level of Harm - Immediate
jeopardy to resident health or
safety
Residents Affected - Few
to ongoing stomach issues and she was experiencing pain. The DON stated Resident #1 also had a history
of pneumonia. The DON stated ever since the PEG placement, Resident #1 had been crying because she
wanted to eat. The DON stated when Resident #1 received a tray on 6/27/25 and RN W was notified, he
(RN W) notified facility management, RR, the MD and ordered an x-ray. She stated RN W reported to her
that the x-ray did not have any significant findings. The DON stated that she was told by RN W that there
were signs of pneumonia, but it was lingering pneumonia from a previous diagnosis. The DON stated
Rocephin was ordered, and the first dose was given that night. The DON stated there were no signs of
aspiration. The DON stated since 6/27/25, the orders for Resident #1 were changed and Resident #1 was
actively able to consume food orally. She stated when Resident #1 consumed her meal, a staff sat with her
and a nurse was present during the meal. During an interview conducted on 07/01/25 at 11:25 AM, CNA A
stated on 6/27/25 they (she and CNA B) were passing out trays. She stated she received the tray for
Resident #1. She stated it was not whole food. She described the food as food that you slurped up and it
looked like baby food. CNA A stated that she did not believe a nurse checked the trays before the resident
trays were brought to the hall. CNA A stated she looked at the dietary ticket for Resident #1 and remember
seeing her name on the ticket, but did not remember seeing anything else. She stated after she saw that
Resident #1 had a tray, she consulted with CNA B, and she was told by CNA B to leave the tray with
Resident #1. CNA A stated she left the tray, but did not see her consume the food on the tray. She stated
she did not know if Resident #1 consumed the entire tray of food or not because their shift did not pick up
the trays. She stated the potential negative outcome was Resident #1 could have choked or died. She
stated her nurse would have been LVN L, but LVN L did not bring the resident trays to the hall. CNA A
stated that the dietary staff (did not know which one) brought the trays on 6/27/25. CNA A stated she was a
newer staff and had been employed at the facility for about three weeks. She stated she had only been a
CNA for a brief time. She stated she did not realize Resident #1 receiving the tray of food was an issue until
the ADM called her the following day (6/28/25) and asked her about the incident. CNA A stated she was
told that when she returned, she was instructed to give a statement. CNA A stated she gave Resident #1
the food because she did not know Resident #1 could not have food. She was unaware that she had a PEG
tube for her nutrition. She stated she later found out Resident #1 had a PEG tube when the ADM called her.
She stated there were no other residents with PEG tube placements. She stated she did not contact or
consult a nurse. She stated after consulting CNA B, she thought it was ok. She stated CNA B had been with
the facility longer than her. CNA A stated she did not have access to the facility's EMR/PCC at the time of
the incident (6/27/25). She stated she just received access not to long before the interview but did not
remember the exact date. She stated the facility process of checking the trays was the nurse would check
the trays in the dining room. She stated dietary staff brought the trays to the hall normally. She stated they
(CNAs) checked the dietary ticket for the name and served the tray. She stated on 6/27/25, she was floating
between halls and not assigned to any hall. She stated she had been trained that NPO meant nothing by
mouth, and she would know if someone was NPO if the resident had a feeding tube.During interviews
conducted on 07/01/25 at 12:18 PM, CNA B stated NPO meant the resident could not be fed by mouth.
CNA B stated she was never officially told that Resident #1 was NPO, but she assumed she was because
Resident #1 never received a tray since she had worked at the facility. She stated she had worked at the
facility for at least a month. CNA B stated there were no other residents in the facility that were NPO status.
CNA B stated she was unaware that Resident #1 received a tray on 6/27/25. She stated she found out
about the incident on 6/28/25 when she was asked who gave Resident #1 a tray. She stated the
night/evening staff picked up the tray and that
(continued on next page)
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Event ID:
Facility ID:
675527
If continuation sheet
Page 3 of 8
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
675527
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
07/03/2025
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Whisperwood Nursing & Rehabilitation Center
5502 W 4th St
Lubbock, TX 79416
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0692
Level of Harm - Immediate
jeopardy to resident health or
safety
Residents Affected - Few
was how they (nighttime staff) found it. CNA B stated she worked with CNA A on 6/27/25. She stated CNA
A did not consult her (CNA B) about giving Resident #1 the tray. CNA B stated she could not recall telling
CNA A anything about leaving the tray for Resident #1. She stated at the time of the incident she did not
receive any additional training or instruction about Resident #1 or about any residents that could not eat.
She stated they (staff that worked 6/28/25) were told that Resident #1 was not to receive a tray on 6/27/25.
CNA B stated she was unsure if the tray was checked by a nurse on 6/26/25. She stated she could not
remember who the nurse was on 6/26/25. She stated the facility process for administering the trays to the
resident during mealtimes was the nurse should check the trays in the dining room but not the trays on the
hall. CNA B stated she had never had any issues with the trays being wrong on the halls. She stated the
staff from dietary brought the resident trays from dining room to the halls to serve to the residents that eat
in their rooms. She stated it was different staff each time, but always dietary staff. During interviews
conducted on 07/01/25 at 1:23 PM, DA P stated he had been trained that NPO was nothing by mouth. He
stated he knew a resident was NPO based off the dietary ticket. He stated if a resident was NPO, they
(residents) should not have a dietary ticket. He stated if the saw on a ticket conflicting information he was
unsure what to do. He stated he was not present on 6/27/25 when Resident #1 received a tray. He stated
the facility process for distributing resident trays was the nurse checked the tray. He stated they (dietary
staff) was not to serve until a nurse was in the dining room. He stated the nurse was to take the trays to the
hall for the residents that eat in their room. He stated in the dining room, the nurse checked the tray and
handed it to the CAN and the CNA would then distribute to the residents. He stated he was unsure if the
CNAs were checking in addition to the nurse checking. During interviews conducted on 07/01/25 at 12:18
PM, DA Q stated NPO was nothing by mouth. He stated they (dietary staff) knew when a resident was NPO
because it should say it on the resident's dietary ticket. He stated if he saw a diet texture and NPO on a
ticket he would contact a charge nurse so that they (dietary and clinical staff) could figure it out together. DA
Q stated he was not working on 6/27/25 and was unaware that Resident #1 had a PEG tube. He stated the
facility process for distributing trays to residents was the nurse would sometimes check the tray before. He
stated the nurses sometimes were busy. He stated there were times when the CNA would grab the tray and
go. He stated, the majority of the time, the nurse checked the tray before distribution. He stated the trays
that went to the halls were checked half the time. He stated he was unsure what the nurses checked for on
residents' trays. During interviews conducted on 07/01/25 at 1:51 PM, the DM stated NPO meant nothing
by mouth and the dietary staff know because if there was a change, then the nurse would send the dietary
department a communication form so that the dietary cards were updated. The DM stated whether they
(residents) eat their food or not each resident should have a dietary card. She stated if the resident was
NPO then they (residents) should not have a dietary card. She stated when they (dietary staff) print out the
dietary cards Resident #1's card did not normally print out when they (dietary staff) printed them out. She
stated she was unsure why when the vendor printed the dietary tickets for them (dietary staff) Resident #1
had a dietary card to print out. She stated on 6/27/25, during breakfast and lunch, she assisted the dietary
staff with ensuring that all residents received the appropriate diet. She stated the vendor printed the tickets
out for supper, she handed the dietary tickets to the dietary staff, and did not check the tickets for accuracy.
She did not have a reason she did not check the tickets. She stated she did not think about checking the
tickets for accuracy. She stated she left at 5:00 PM on 6/27/25 and was not present when the dietary staff
prepared Resident #1 tray. She stated [NAME] T would have been the only staff that she would have
thought that did not know that Resident #1 did
(continued on next page)
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Event ID:
Facility ID:
675527
If continuation sheet
Page 4 of 8
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
675527
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
07/03/2025
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Whisperwood Nursing & Rehabilitation Center
5502 W 4th St
Lubbock, TX 79416
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0692
Level of Harm - Immediate
jeopardy to resident health or
safety
Residents Affected - Few
not consume food orally. She stated DA R, and DA S would have known Resident #1 did not consume food
orally because they had worked at the facility for a while. She stated once they (dietary staff) saw the ticket
they (dietary staff) should have questioned the ticket. She stated the ticket first went to the cook who would
place the entre on the plate. The DM stated that the cook was looking for the texture and should be
checking the dietary ticket in its entirety. The DM stated then the plate goes to the first dietary aide who was
added things such as vegetables and any other sides. The DM stated the first dietary aide was continuing
the correct texture that was listed on the ticket and should also be checking the dietary ticket in its entirety.
She stated each dietary staff would have had the opportunity to identify on Resident #1's ticket that she
was NPO. The DM stated the dietary staff should have consulted with the charge nurse on 6/27/25 when
they (dietary staff) observed a diet texture and the status of NPO listed. The DM stated then the last part of
the plating process was the last/second dietary aide would add things such as drinks, bread, and desserts.
They (dietary staff) would hand the tray to the nurse or place it on the cart for the tray to go to the hall. She
stated the second dietary aide should also be checking the dietary ticket in its entirety. The DM stated
Resident #1 had never received a tray while on NPO status. The DM stated they (the facility) had never had
issues with their system before. She stated when she gave the dietary workers the dietary tickets, she was
unaware Resident #1 had a ticket. The DM stated the potential negative outcome for serving Resident #1 a
tray, when she was not supposed to, was that she could have choked, aspirated, and possibly died. The DM
stated she was unsure if Resident #1's tray was checked on 6/27/25. The DM stated she expected the
residents to receive the correct meal on their ticket and if they (residents) were not to have a meal, then
they (residents) should not receive one. The DM stated she was never at the facility for dinner because she
left at 5:00 PM daily. She stated she was present during breakfast and lunch, and she normally observed
dietary staff checking the dietary tickets and nurses checking the trays before distribution to the residents.
During interviews conducted on 07/01/25 at 2:37 PM, [NAME] T stated he worked on 6/27/25, but he did
not know specifically who Resident #1 was until after she was served and management addressed them
(dietary staff). He stated he was new and was at the beginning of the plating process. He stated after him
the plate would go through, two other workers and then a CNA would check it. [NAME] T stated he did not
remember reading Resident #1's ticket. He stated he normally looks at the texture but did not remember
seeing NPO on Resident #1's ticket. [NAME] T stated he was told/trained by the DM that NPO meant that
the resident could not receive anything by mouth and received their nutrition by tube. [NAME] T stated even
if he had seen NPO he may not have done anything different because he was not made aware of the NPO
status until after the incident. He stated he was trained on NPO and the incident the day after the incident
before his shift started. He stated he recently learned that he was to look at the entire dietary ticket. [NAME]
T stated he knew to ask questions if he needed to, and would, moving forward. [NAME] T stated he was still
new and stated he honestly could not tell the difference between the CNAs or the nurses as he was a
newer employee. [NAME] T stated he had only worked at the nursing facility for 2-3 weeks. During
interviews conducted on 07/01/25 at 2:39 PM, LVN L stated she knew what NPO was and that it meant
nothing by mouth. She stated she knew that a resident had the status of NPO when it was listed in the
residents' chart. She stated they (facility staff) were also told during shift change if a person received a new
order of NPO. She stated the staff would have access to NPO information in the EMR. LVN L stated she
was unaware that Resident #1 had been given a tray by CNA A because she did not remember which
CNAs worked on 6/27/25, and she was not told that Resident #1 received a tray. She stated on 6/28/25 she
received the information during shift change in report from RN W. She stated
(continued on next page)
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Event ID:
Facility ID:
675527
If continuation sheet
Page 5 of 8
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
675527
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
07/03/2025
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Whisperwood Nursing & Rehabilitation Center
5502 W 4th St
Lubbock, TX 79416
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0692
Level of Harm - Immediate
jeopardy to resident health or
safety
Residents Affected - Few
RN W stated that Resident #1 received a tray. LVN L stated she did not monitor the dining room on 6/27/25
during dinner time. She stated she monitored breakfast, and Resident #1 did not receive a tray during
breakfast on 6/27/25. She stated LVN O would have been the other nurse on duty. She stated she was
unaware if he was in the dining room, or if the dining room trays were checked before the resident trays
went to the hallway. She stated that there were only two nurses on duty, and they (LVN L and LVN O) were
training other nurses that day. LVN L stated she had never seen Resident #1 consume food or receive a
tray. LVN L stated she did not receive any specialized training because of the incident. She stated the
facility process for distributing resident trays was once the tray came off the line, the nurse checked the
ticket against the tray for accuracy. She stated the nurse was checking to make sure the resident had the
correct diet texture. She stated then they (nurses) gave the tray to a CNA to distribute. LVN L stated the
cook for that day was new and she remembered the system that dietary used was down, but she did not
have much information about it. LVN L stated she was aware that Resident #1 had a PEG and was NPO.
She stated Resident #1 had a PEG tube because she had stomach issues, but she was unsure of the
details and specifics. She stated when she checked the ticket, she checked the dietary ticket in its entirety
for the correct resident and diet details. During interviews conducted on 07/01/25 at 3:16 PM, DA R stated
NPO meant the resident could not have anything by mouth. He stated they (dietary staff) knew when a
resident was NPO because the nurses told them (dietary staff), and it would indicate the information on the
dietary ticket. He stated he knew Resident #1 did not eat and knew who she was. DA R stated he was
aware that Resident #1 was NPO. He stated he observed her ticket on 6/27/25 and saw she was to receive
a pureed tray and that was why he was served one. DA R stated their cook (Cook T) was new but since he
made the plate for Resident #1, he assumed that it was ok. DA R stated he was unsure if the trays were
checked by a nurse but did not remember seeing a nurse. DA R stated the facility process in distributing
trays was the nurse was to check the tray before it was served to the resident. He stated on 6/27/25, he
took the tray to the Hall were Resident #1 resided and this was because they (dietary staff) did not see a
nurse. He stated once he took the cart to the hall, it would have been the nurse's aides to serve the trays to
the residents. He stated that when it was time to serve meals, the dietary staff announced the mealtime
over the loudspeaker. He stated he had not received any additional training regarding the incident. He
stated when he checked the dietary ticket, he looked at the ticket in its entirety. He stated he did not see the
word NPO on the ticket on 6/27/25. During interviews conducted on 07/01/25 at 4:50 PM, RN W stated
NPO meant nothing by mouth and the resident was not allowed to have anything by mouth. He stated that
he knew a resident was NPO because of the MAR, EMR, or PCC. He stated he was aware that Resident
#1 was NPO. RN W stated he worked the night shift on 6/27/25. He stated he was notified by CNA C that
Resident #1 hit her call light for her tray to be picked up. RN W stated CNA C reported that the tray was
empty when she picked up Resident #1's tray. RN W stated when he went to see Resident #1, he observed
red Kool-Aid on her face. He stated he notified management, the MD, and the RR. He stated the MD
ordered an x-ray. He stated the x-ray was completed and it showed that she had lingering pneumonia but
no signs of aspiration. RN W stated Resident #1 had pneumonia in the past and had received treatment, so
the MD ordered IV Rocephin and he administered the medication the night of 6/27/25. He stated when he
started his shift on 6/27/25 at 6:00 PM, LVN L gave him report and it did not include any information about
Resident #1 receiving a tray of food. RN W stated he would not have been responsible for any meal
monitoring because when he arrived at the facility, dinner would have already started as it started at 5:00
PM. He stated the evening/night shift were only responsible for passing out snacks and picking up dinner
trays if there were any left. He stated
(continued on next page)
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Event ID:
Facility ID:
675527
If continuation sheet
Page 6 of 8
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
675527
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
07/03/2025
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Whisperwood Nursing & Rehabilitation Center
5502 W 4th St
Lubbock, TX 79416
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0692
Level of Harm - Immediate
jeopardy to resident health or
safety
Residents Affected - Few
when he reported the incident to the DON, the DON told him she would educate the staff. RN W stated he
immediately verbally educated his staff on what NPO was and the importance. During an interview on
7/01/2025 at 10:24am with Resident #1's Guardian, she stated she had received a call during the weekend
and was told Resident #1 had been served a tray of food although she was NPO. She stated Resident #1
had been placed on NPO after a PEG placement due to recurrent GI issues and recurrent aspiration
pneumonia. She stated Resident #1 had not had any food since she had the PEG tube placed and had a
decrease in quality of life, but as of 6/30/2025, Resident #1 had the PEG tube removed by hospice and was
allowed pleasure feedings. During an interview on 7/01/2025 at 4:51 pm with the MD, he stated he had
been made aware of the incident that occurred on 6/27/2025 with Resident #1, and from his understanding,
there had been no complications from the incident. He stated he expected the staff at the facility to follow
the diet orders for each resident. He stated the potential negative outcome of Resident #1 receiving the
incorrect diet could have been aspiration pneumonia). The MD stated Resident #1 had a diaphragmatic
hernia and the PEG tube had been placed because Resident #1 was having reflux (referred to the
backward flow of stomach contents into the esophagus), and there were concerns about possible
aspiration. The MD stated he had spoken to the ADM (unknown date) and the ADM would be ensuring all
the diet orders were reviewed for accuracy with the kitchen staff and with the floor staff. The MD stated after
speaking with Resident #1's guardian, they decided Resident #1 would have the PEG tube removed.During
interviews conducted on 07/02/25 at 12:55 PM, the DON stated if the vendor's system was to stop working
again, the facility intended to address the issue by ensuring the dietary staff knew to report the issue to the
DM, DON, and ADM. She stated once they (management staff) were notified, they (DON/ADM) would work
with the DM and dietary staff comparing the diet orders in the EMR/PCC to what the dietary staff had. She
stated on 6/27/25, there were two nurses on duty, and they (LVN L and LVN O) were training two new
nurses. She stated if there were three nurses then they (nurses on duty) would have split the mealtimes
equally (1 nurse per mealtime). She stated if there would have been two nurses then they (nurses on duty)
should have had one meal monitoring per nurse and split the dinner meal to monitor. She stated the nurses
should have communicated to ensure monitoring for dinner was conducted by a nurse on 6/27/25. She
stated on 6/27/25, there was no specific nurse assigned to dinner mealtime monitoring. She stated the
nurses that were on duty (not the nurses that were being trained) would have been responsible. She stated
it would have been between LVN L and LVN O who would have been responsible for monitoring the dinner
mealtime. She stated the facility process was that nurses assigned to certain halls had specific meals that
they (nurses on duty) were responsible for. The DON stated on 6/27/25, Resident #1 should not have
received a tray of food, and should not have had a dietary ticket. She stated at the time, the dietary or
clinical staff noticed that Resident #1 received a dietary ticket or there was a discrepancy on her dietary
ticket they (the dietary and clinical staff) should have notified the DM and or a charge nurse. The DON
stated the DM should have checked the dietary tickets for accuracy before giving the dietary tickets to the
dietary staff. The DON stated that she did not see Resident #1's dietary ticket, but was told by the DM that
the ticket indicated Resident #1 was NPO and could receive a pureed diet texture. The DON stated when
there was conflicting information, the staff had been trained to verify with a charge nurse. The DON stated
Resident #1 was NPO on 6/27/25. The DON stated Resident #1 had her PEG tube placed in April 2025
because she had aspiration pneumonia in the past. It was determined that it was safest if she had the PEG
placed. The DON stated Resident #1 had dysphasia. She stated Resident #1 was once on mechanical soft
and because she was having difficulty swallowing, she was moved to pureed. The DON stated when
Resident #1 would consume the mechanical soft, she would have
(continued on next page)
FORM CMS-2567 (02/99)
Previous Versions Obsolete
Event ID:
Facility ID:
675527
If continuation sheet
Page 7 of 8
Printed: 05/15/2026
Form Approved OMB
No. 0938-0391
Department of Health & Human Services
Centers for Medicare & Medicaid Services
STATEMENT OF DEFICIENCIES
AND PLAN OF CORRECTION
(X1) PROVIDER/SUPPLIER/CLIA
IDENTIFICATION NUMBER:
(X2) MULTIPLE CONSTRUCTION
675527
B. Wing
A. Building
(X3) DATE SURVEY
COMPLETED
07/03/2025
NAME OF PROVIDER OR SUPPLIER
STREET ADDRESS, CITY, STATE, ZIP CODE
Whisperwood Nursing & Rehabilitation Center
5502 W 4th St
Lubbock, TX 79416
For information on the nursing home's plan to correct this deficiency, please contact the nursing home or the state survey agency.
(X4) ID PREFIX TAG
SUMMARY STATEMENT OF DEFICIENCIES
(Each deficiency must be preceded by full regulatory or LSC identifying information)
F 0692
Level of Harm - Immediate
jeopardy to resident health or
safety
Residents Affected - Few
FORM CMS-2567 (02/99)
Previous Versions Obsolete
increased coughing. The DON stated Resident #1 even vomited a few times. The DON stated all the staff
had been trained by her, the ADM, and the DM except for some of the nighttime shift. She stated the
nighttime shift would be trained before they (nighttime shift) were allowed to work their shift. The DON
stated she was familiar with the facility's policies related to dietary services and residents receiving the
correct prescribed therapeutic diet. She stated the purpose of having the correct diet and having a policy for
therapeutic diet was for resident safety and to prevent choking. She stated the potential negative outcome
for not following the policies, or ensuring the residents have the correct diet, was the resident could choke
or aspirate. She stated that residents could potentially not receive the nutrition they (residents at the facility)
needed and could experience weight loss. The DON stated, on 6/27/25, she was unaware that Resident #1
had received a tray of food while she was ordered to be NPO. She stated she was unaware that CNA A was
not following the physician order for Resident #1. She stated the system to monitor or ensure that staff were
following the physicians order for diets, was once the MD ordered the diet, then it was entered in the
EMR/PCC. The nursing staff then reported the change to dietary via communication form. She stated the
CNAs were informed because the information was accessible in the EMR/PCC. She stated she and her
staff had been trained regarding residents receiving the correct diet per physicians' orders. She stated she
expected for all staff to follow the physician orders and for all residents to receive their meal as ordered by
the physician. The DON stated the reason Resident #1 received the tray when she was not supposed to
was because the vendor generated a dietary ticket, and the tray was not checked. She stated the dietary
staff, and clinical staff should have asked the nurse about any discrepancies. The DON confirmed that CNA
A had access to the facility EMR/PCC as of 6/24/25. During interviews conducted on 07/02/25 at 2:50 PM,
the ADM stated if the system that dietary used to print dietary tickets goes down again, they (the ADM,
DON, and DM) would ensure to check all tickets printed from the vendor for accuracy. The ADM stated on
6/27/25 one of the charge nurses on duty would have been responsible for monitoring the dinner mealtime.
She stated it would have been between LVN L and LVN O. The ADM stated that the nurses would have
known who was responsible for the meal monitoring based off the scheduling system created by the DON
and ADON. The ADM stated, on 6/27/25, what should have happened was at the moment the staff
observed Resident #1 had a dietary ticket and that it had a diet texture and listed as NPO, they (the clinical
and
Event ID:
Facility ID:
675527
If continuation sheet
Page 8 of 8